News | Ilwaco | Sturgeon | Salmon | Halibut | Tuna | Bottom Fishing | Surf Perch | General Info

The Latest News on the Fishing Seasons:

• Halibut season will open on May 1 (Friday) this year, but will only be 3 days/week: Thursday, Friday & Saturday until the quote is reached. It should open again August 6th on the same schedule until quotas are met.
• Bottom fish opens May 1st till the end of September. 7 days a week.
• Sturgeon season will open on May 22 and continue through June 26. One fish limit, must be between 45″ and 60″ to keep. Catch and release available after those dates. Great, exciting fun to see who catches the largest for the day! The Sturgeon Season has been Extended until July 11th.
• Special opener for Chinook Salmon tentatively set for June, one fish limit, in the ocean, 7 days a week.
• Regular Salmon opening to be announced!
  • All salmon, two fish per day, no more than one of which can be a Chinook. Chinook 24-inch total length minimum size limit. All retained Coho must be marked with a healed adipose fin. Jim Neva, Port Manager, Port of Ilwaco
• Tuna season should begin middle to latter part of July and go into September. 7 days a week. We will have a great fishery with live bait.
• Thanks to Milt Gudgell of Pacific Salmon Charters and
  Butch Smith, from the Ilwaco Charter Association for most of the information on this list.

Buoy 10 (Columbia River Mouth) Conditions & Information from the National Data Buoy Center.

Ilwaco, known as the ‘Fishing Capital of the West’, boasts of having the nicest port basin on the coast. Most of the waterfront consists of a large boat basin, which will accommodate 1000 sport and commercial fishing vessels. Here experienced skippers continue a longtime tradition of this quaint fishing village: taking locals and visitors out on charter fishing trips.

Sturgeon are the largest freshwater species Washington anglers are likely to encounter. This prehistoric fish is available in the Columbia and Willapa Rivers year-round. Both green and white sturgeon are caught locally, but whites are the most common and certainly the largest, sometimes measuring over eight feet and weighing several hundred pounds.

Sturgeon feed on the bottom, cruising along and picking up tasty morsels with their sucker-like mouth. Anglers usually fish for them with smelt, shrimp and other baits anchored on bottom. Hooked sturgeon, especially the larger ones, may jump completely out of the water, providing a spectacular show for anglers or anyone who happens by at the right time! Since sturgeon must be between 42 and 60 inches to keep, lots get caught and thrown back making it an exciting day. There’s nothing like seeing the twinkle in the eye of a youngster who pulls in a fish taller than she is!

A sturgeon fishing trip in the Columbia or Willapa Rivers is perfect for those who might be concerned about sea-sickness. Sturgeon and salmon trips start at 5am for 8 hours or until the boat limits.

The Pacific Northwest is known for its outstanding salmon fishing and the last few years have given outstanding runs. First and foremost among salmon-fishing trophies is, of course, the chinook. Chinook are the largest of the Pacific salmon, occasionally growing to over 100 pounds, which is part of the reason for their nickname, ‘king salmon.’ The biggest saltwater kings are caught in summer and early fall when mature salmon move toward freshwater spawning grounds. Spring-chinook fisheries in the mid-Columbia Washington tributaries are very popular with anglers.

Coho or ‘Silver’ Salmon are smaller than chinook, but their relative abundance and unpredictable fighting style make them a favorite among anglers. A typical adult coho weighs four to 10 pounds, but specimens of over 20 pounds have been caught from Evergreen State waters.

Pink Salmon or ‘humpies’ are a common catch during odd-numbered years. With a two-year life cycle, shorter than the other salmon, they don’t get as big, averaging three or four pounds at maturity and seldom topping the 10-pound mark.

The Chum Salmon’s nickname ‘dog salmon’ is not deserved, especially when you consider its fighting ability. Chum are the second-largest of the Pacific salmon, and Washington anglers catch many of them in the high-teens and low-20-pound range.

Sockeye Salmon are considered by many to be the best-eating of all salmon, but anglers catch relatively few of them on hook-and-line.

The ocean season begins in mid-July and runs through the end of October. ‘Buoy 10′ (Columbia River salmon fishing) starts at the beginning of August and runs into October. Each fisherman may catch two fish per day.

The heavyweight champ of Northwest saltwater fish is the Pacific halibut, which may grow to 400 pounds or more. Halibut populations boomed in the early 1980s, and the fish’s popularity also soared, to the point that halibut fishing has become extremely popular locally. Halibut like to feed on and around underwater mountains and plateaus. The best tends to be early in the season, which runs May through September.. Give it a try!

While the season runs May through October, Tuna fisherman are encouraged to call their favorite charter company every couple of weeks starting in August. When the tuna are in close enough, the charter boats will head out into the Pacific in pursuit of them. The fishing strategy usually involves trolling surface lures until a school is located, then drifting live anchovies. Albacore are incredibly strong, fast swimmers, and also excellent table fare.

Bottom fishing is fun for all ages with lots of action and liberal limits. Boats go out bottom fishing between May and September seeking more than 15 kinds of rock fish, including sea bass, yelloweye, canary, blue, copper, tiger, china, cabezon, kelp greenling, boccaccio, black, pollack and Pacific cod. Each fisherman can land and keep 10 assorted rock fish plus 1 ling cod. Lingcod are as prized by saltwater anglers as they are feared by smaller fish. Everything from herring, anchovies and crabs to other lingcod are considered fair game when a big ling gets hungry. Playing on its hearty appetite, anglers often use live bait to catch a big ling, but leadhead jigs, metal jigs and other artificials also will fool them. Lingcod are slow-growing fish, and the largest ones—sometimes over 60 pounds—are all females.

Surf Perch had become somewhat fished out in its no-limit days but the sport is making a comeback, thanks at least in part to being reintroduced to families during Long Beach’s Surf Perch Derby. Surf Perch fishing is open year-round with a daily limit of 15 (no minimum size). These round fish have an average weight is about 1-1/2 pounds (the Washington state record is hub-cap sized 4.05 pounds). Two or three average-size perch make a good meal for one person, each fish providing two delicately textured white fillets.

Perch seem to move out of turbulent water, so your best opportunity is when the water is clearest and calmest. Pull on your hip boots/waders, chase the rebound wave to the water’s edge, plant your feet and let fly as long a cast as you can. After casting, dash back up to the beach, allowing your line to free spool out as incoming waves crash in. Once you find your way back to the waters’ edge, flip the bail, reel in the slack line and wait for a perch to bite. You’ll likely be surprised at the strength of their strike and the excitement of their tenacity in the fight.

Beard’s Hollow, in Cape Disappointment State Park is a favorite Surf Perch fishing spot. You’ll find these exciting fish up and down the Long Beach Peninsula. Be careful out there in the surf! Read our page on Beach Safety.

General Info

People wishing to fish need to purchase a 2-day nonresident license. Ask when making your reservations whether you may also need a catch record.